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 It's the largest, craziest and most exciting Grilled Cheese cooking contest in the country and is the best thing to happen to sliced cheese since sliced bread! The GCI promotes an almost scary pursuit of perfection in a Grilled Cheese Sammich and allows for amateur and professional chefs to compete side-by-side in the hopes of becoming a true Grilled Cheese Champion. More Information >>
| When |
Saturday, April 20, 2013. |
| Time |
11:00 AM-6:00 PM |
| Price |
$12 advance, $15 day of |
| Venue |
450 South Bixel
Los Angeles, CA 90027
213-534-3000 |
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