North Coast Brewing will bring six of their phenomenal brews to taste (3oz pours). 3Twenty Wine Lounge owner and sommelier Edgar Poureshagh will pair an artisanal cheese to each beer. It will give drinkers a greater understanding of the complexities of quality beer and a chance to enjoy some delicious and stinky cheeses. North Coast was recently named one of the ten best breweries in the world by the Beverage Testing Institute. Reservations are required - call 323.932.9500.
|When||Thursday, March 21, 2013.|
320 S La Brea
Los Angeles, CA 90036