We're sorry Angelenos, but L.A. copycats can't make a Cronut® quite like the original mastermind himself, Dominique Ansel.
But before you get too sad, cheer up; good news is coming this weekend in the form of a delectable pastry!
Eater LA reports Ansel is opening his first-ever pop-up Cronut® shop in L.A. at the Grove's Barneys New York on Saturday, March 1.
For $5, you can grab one of these delicious croissant/donuts, which will come in the milk and honey flavor with Tahitian vanilla milk ganache, honey jam and lavender sugar. Yum!
Just be warned: the Cronut®s will go on sale from 10 a.m. until 2 p.m., and there's a chance they might run out.
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