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    Title Headline Issue Year
    Skillets bake, sear, fry and spread love: 2020
    The best Key lime pie recipe? It’s from Nicole Rucker of Fiona bakery: 2020
    Homemade salad dressings: Say goodbye to the bottle: 2020
    Ice cream toppings to help you chill out this summer: 2020
    Comfort me with chocolate: 2020
    Nachos, kebabs and cheesy mac, the campfire way: 2020
    Your next quarantine cooking project: Homemade noodles: 2020
    Top Italian chef’s easy recipe for spaghetti carbonara at home: 2020
    Eat more plants: Veggie dishes for the grill: 2020
    These are the top recipes the world has been Googling: 2020
    Solo dining: Living it up by yourself: 2020
    How to make Japanese curry then serve it three different ways: 2020
    4 easy steps to oven-fried hot chicken: 2020
    For your Hanukkah meal, celebrate the miracle of oil by deep-frying more than potatoes: 2019
    Christmas cookies from around the world: 2019
    Cooking Southern style: 5 recipes y’all will love — from biscuits to fried chicken: 2019
    5 easy steps to Impossible burger bliss: 2019
    Make simply satisfying Spanish tapas at home: 2019
    Yakitori: Japan’s delectable street food: 2019
    Kale, yeah! 4 recipes to celebrate the in-season, in-the-moment vegetable: 2019
    The best insider tips for grilling beef this summer: 2019
    How to make japchae, the classic Korean noodle and vegetable dish: 2019
    How to bring flavors of kimchi and other Korean ingredients into your cooking: 2019
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